Sanborn Regional School District in Kingston, N.H., has signed the world's first power purchase agreement for ultra-efficient solar hot air, which will reduce heating bills.
NASA has awarded the largest prize in aviation history, created to inspire the development of more fuel-efficient aircraft and spark the start of a new electric airplane industry.
A University of Arkansas study suggests that “lifetime” savings claims on product labels are not the most effective method to reach consumers regarding the benefits and potential savings from using energy-efficient products.
Even though many view environmental protection as coming with an extra cost, a California caterer has managed to cut costs tremendously by going green.
Modifying soybean seed to increase phosphorus content can improve animal nutrition and reduce feed costs and nutrient pollution. However, further research is needed to commercialize this valuable technology.
Measuring the emission of greenhouse gases from croplands should take into account the crops themselves, according to new research.
New Department of Energy efficiency standards will cut the energy use of most new refrigerators by 25 percent and help save consumers money, create jobs, reduce pollution and spur innovation and investment.
Except for the few temperate regions on the West Coast, air conditioners are now standard equipment in most homes, especially in those newly constructed.
As consumers stay focused on keeping cool during the hottest months of the year, they may fall victim to some of the myths that may be giving electricity customers the wrong idea about how to curb their electricity consumption and save money on their monthly bills.
Consider the apple core. From an environmental perspective, what’s the most responsible way to dispose of it, or a banana peel, or any food waste?
Algae-based fuel is one of many options among the array of possible future energy sources. New University of Virginia research shows that while algae-based transportation fuels produce high energy output with minimal land use, their production could come with significant environmental burdens.
To date, many academics and government officials have argued that putting a price on carbon – most commonly through taxes or emissions trading – is all that is needed to overcome every possible barrier to delivering cost-effective energy efficiency improvements.
The Department of Energy's L Prize challenged the lighting industry to develop high-performance, energy-saving replacements for conventional light bulbs that will save American consumers and businesses money.
These findings are from the first wave of the 2011 E2 (Energy + Environment) Study. Conducted by Market Strategies twice a year, the national survey is designed to gain an understanding of Americans' attitudes and opinions about energy and energy-related issues.
A Dow Plastics pilot program recovered 96 percent of potential energy from waste plastics burned to fuel an incinerator.
General Motors and OnStar will a pilot of smart grid solutions for electric vehicles this year, paving the way for utilities to increase energy-efficiency and offer lower charging costs to customers.
The court ruled in favor of the City of Manhattan Beach, paving the way for the city's ban on plastic bags to go into effect.
Through a combination of developing new technology and strategic use of materials, GM has transitioned 74 of its 140-odd plants into landfill-free facilities.
Four direct descendants of Thomas Edison, the man who invented the incandescent light bulb 132 years ago, strongly oppose a House vote seeking to limit consumer choice and block progress on more modern, more energy-efficient bulbs.
A graduate student at the SUNY college of environmental science and forestry (ESF) is conducting an experiment in urban food production, using dried food waste to raise fish and using the fish waste to nourish an ever-growing crop of Boston Bibb lettuce.